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Cultural data: field planting Growing season: cool season Days to maturity: 40-50 days. Germination relative to soil temperature: 68-86ºF. Cultural information: sow in March, fertilize for rapid growth. Plantings in mid-summer allow for fall harvests. Seed count: 14,000 seeds/oz. or 220,000 seeds/lb. Projected seed usage: 1 oz. per 100 ft. rows, 4 lb./acre. Diseases and pests: Flea beetles, use row covers. Harvesting: cut leaves individually for salad.